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Kitchen safety worksheet for children to identify and list possible accidents in a home kitchen scene.

food safety - ESL worksheet by annie2022

Educational worksheet: food safety - ESL worksheet by annie2022. Download and print for classroom or home learning activities.

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Show Answer Key & Explanations Step-by-step solution for: food safety - ESL worksheet by annie2022
To solve this worksheet, we need to look at each numbered circle in the picture and identify the safety hazard or potential accident it represents.

1. Number 1: This circle points to the handle of an oven or cabinet door that is sticking out. A child could bump into it, trip over it, or pull on it causing something heavy to fall. This is a Trip hazard or Burn hazard (if the oven is hot). Given the context of safety, "Burn" or "Trip/Fall" are appropriate.
2. Number 2: This circle points to an iron sitting on a table. The cord is hanging down. A child could pull the cord, bringing the hot iron down onto themselves. This is a Burn hazard or Electrical hazard.
3. Number 3: This circle points to a cup or mug with steam rising from it, sitting on the very edge of the counter. If someone bumps it, hot liquid could spill. This is a Scald hazard or Burn hazard.
4. Number 4: This circle points to pots and pans on the stove. Specifically, the handles are sticking out over the edge. Someone could bump the handle, knocking the hot contents out. This is a Burn hazard or Scald hazard.
5. Number 5: This circle points to a bucket of water and a bottle lying on the floor. The floor looks wet or slippery. Walking here could cause someone to lose their footing. This is a Slip hazard or Fall hazard.
6. Number 6: This circle points to an open cupboard door. It is sticking out into the walkway. Someone could walk into it and hit their head or leg. This is a Bump hazard or Trip hazard.

Let's refine the answers to the most common safety terms used in schools:
1. Burn (from the hot oven/cabinet) or Trip. Let's go with Burn as it's near the stove area, or Trip/Fall.
2. Burn (from the hot iron).
3. Scald (from hot liquid).
4. Burn/Scald (from hot pots).
5. Slip/Fall (from the wet floor).
6. Bump/Trip (from the open door).

Let's select the most distinct and likely answers intended for a general safety quiz.
1. Burn (The oven is likely hot).
2. Burn (The iron is hot).
3. Scald (Hot drink).
4. Burn/Scald (Hot stove).
5. Slip (Wet floor).
6. Bump/Trip (Open cabinet).

Wait, looking closer at #1, it's pointing to the oven handle. If a child pulls it, they might open a hot oven. Or they might trip. Let's stick with Burn.
Looking at #6, it's an open cabinet door. Bump or Trip.

Let's provide the answers clearly.

Step-by-step breakdown:
* 1: The oven door is open/handle is out. Risk: Burn (touching hot surface) or Trip.
* 2: An iron is on the table with the cord down. Risk: Burn (iron falls) or Electric Shock.
* 3: A hot drink is on the edge. Risk: Scald (spilling hot liquid).
* 4: Pots are on the stove. Risk: Burn or Scald.
* 5: Water/bucket on the floor. Risk: Slip.
* 6: Cabinet door is open. Risk: Bump or Trip.

Final selection for the worksheet lines:
1. Burn
2. Burn
3. Scald
4. Burn
5. Slip
6. Trip/Bump

Let's format the final output.

Final Answer:
1. Burn
2. Burn
3. Scald
4. Burn
5. Slip
6. Trip
Parent Tip: Review the logic above to help your child master the concept of kitchen safety worksheets.
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