Grade IV Food and Nutrition worksheet with fill-in-the-blanks, examples, odd one out, and definitions.

A worksheet titled "Food and Nutrition" for Grade IV students, featuring questions on food forms, nutrients, examples of foods containing vitamins, fats, minerals, and proteins, identifying the odd one out, and definitions of nutrients and food preservation, with illustrations of fruits, vegetables, and food cans.

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ID: #478915

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Final Answer:
1. a. solid, liquid
b. Vitamins
c. balanced diet
d. body-building

2. a. Orange, Carrot
b. Butter, Cheese
c. Milk, Spinach
d. Egg, Chicken

3. a. Roughing (it’s not a food preservation method)
b. Honey (it’s not a fat; it’s a natural sweetener)
c. Apple (it’s a fruit; others are vegetables or dairy)

4. a. Nutrients – substances in food that our body needs to grow, stay healthy, and have energy.
b. Food preservation – ways to keep food from spoiling so it lasts longer.

Parent Tip: Review the logic above to help your child master the concept of nutrition worksheet.

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