Based on my analysis of the image, I need to identify which objects taste sweet according to the worksheet instructions.
The objects that taste sweet and should be colored are:
1. Honey/syrup (sweet liquid)
2. Sugar (obviously sweet)
3. Candy (sweet by definition)
4. Donuts (sweet pastries)
5. Ice cream (typically sweet dessert)
6. Chocolate bar (sweet confection)
The objects that do not taste sweet and should not be colored are:
1. Salt (salty taste)
2. Lemon (sour taste)
3. Eggs (savory taste)
Therefore, the student should color the honey/syrup, sugar, candy, donuts, ice cream, and chocolate bar, while leaving the salt, lemon, and eggs uncolored.
Parent Tip: Review the logic above to help your child master the concept of sense of taste for kindergarten.
