15 5 Food Groups Worksheet - Free PDF at worksheeto.com - Free Printable

To solve the problem, we need to categorize the listed foods into the appropriate sections of the food pyramid. The food pyramid typically consists of the following levels:

1. Base (Grains and Starches): Foods rich in carbohydrates.
2. Second Level (Vegetables and Fruits): Foods that provide vitamins, minerals, and fiber.
3. Third Level (Proteins): Foods that provide protein and other essential nutrients.
4. Fourth Level (Dairy): Foods that provide calcium and other nutrients.
5. Top (Fats and Sweets): Foods that should be consumed in moderation due to high fat or sugar content.

Step-by-Step Solution:

#### 1. Base (Grains and Starches)
- These are foods rich in carbohydrates, such as bread, rice, pasta, and cereals.
- Listed Foods: Bread, Rice, Pasta, Cereal

#### 2. Second Level (Vegetables and Fruits)
- These are foods that provide vitamins, minerals, and fiber.
- Listed Foods: Banana, Tomato, Apples, Broccoli, Carrot, Corn, Watermelon

#### 3. Third Level (Proteins)
- These are foods that provide protein and other essential nutrients.
- Listed Foods: Meat, Beans, Egg

#### 4. Fourth Level (Dairy)
- These are foods that provide calcium and other nutrients.
- Listed Foods: Milk, Yoghurt, Cheese

#### 5. Top (Fats and Sweets)
- These are foods that should be consumed in moderation due to high fat or sugar content.
- Listed Foods: Oils, Fats, Sweets

Final Answer:

Here is how the foods should be placed in the food pyramid:

- Base (Grains and Starches): Bread, Rice, Pasta, Cereal
- Second Level (Vegetables and Fruits): Banana, Tomato, Apples, Broccoli, Carrot, Corn, Watermelon
- Third Level (Proteins): Meat, Beans, Egg
- Fourth Level (Dairy): Milk, Yoghurt, Cheese
- Top (Fats and Sweets): Oils, Fats, Sweets

Visual Representation:

```
Food Pyramid

Top (Fats and Sweets): Oils, Fats, Sweets
Fourth Level (Dairy): Milk, Yoghurt, Cheese
Third Level (Proteins): Meat, Beans, Egg
Second Level (Vegetables and Fruits): Banana, Tomato, Apples, Broccoli, Carrot, Corn, Watermelon
Base (Grains and Starches): Bread, Rice, Pasta, Cereal
```

Thus, the final answer is:
\boxed{
\begin{array}{c}
\text{Top (Fats and Sweets): Oils, Fats, Sweets} \\
\text{Fourth Level (Dairy): Milk, Yoghurt, Cheese} \\
\text{Third Level (Proteins): Meat, Beans, Egg} \\
\text{Second Level (Vegetables and Fruits): Banana, Tomato, Apples, Broccoli, Carrot, Corn, Watermelon} \\
\text{Base (Grains and Starches): Bread, Rice, Pasta, Cereal}
\end{array}
}