Let's solve the problem step by step using the information provided in the nutrition label.
Nutrition Label Information:
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Serving Size: 1/2 cup (114g)
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Servings Per Container: 4
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Calories: 90
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Calories from Fat: 30
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Total Fat: 3g (5% Daily Value)
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Sodium: 300mg (13% Daily Value)
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Total Carbohydrate: 13g (4% Daily Value)
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Protein: 3g
Questions and Solutions:
1.
What is the serving size?
- The serving size is clearly stated at the top of the nutrition label.
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Answer: 1/2 cup (114g)
2.
How many servings are in one container?
- This is also stated near the top of the nutrition label.
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Answer: 4
3.
How many mg of sodium are in this product?
- The sodium content is listed under the "Amount Per Serving" section.
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Answer: 300mg
4.
How many grams of protein are in this product?
- The protein content is listed under the "Amount Per Serving" section.
-
Answer: 3g
5.
What is the total carbohydrate daily total percentage?
- The daily percentage for total carbohydrates is listed next to the total carbohydrate amount.
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Answer: 4%
6.
How many calories are from fat?
- This is explicitly stated in the label.
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Answer: 30
Final Answers:
1.
1/2 cup (114g)
2.
4
3.
300mg
4.
3g
5.
4%
6.
30
Boxed Final Answers:
1. \boxed{1/2 \text{ cup (114g)}}
2. \boxed{4}
3. \boxed{300 \text{mg}}
4. \boxed{3 \text{g}}
5. \boxed{4\%}
6. \boxed{30}
Parent Tip: Review the logic above to help your child master the concept of food labels worksheets.
